Dietitian Side Gig Bootcamp

Original price was: $45.00.Current price is: $35.00.

7 CEUs

Highly successful RDN entrepreneurs explain the steps to start and grow your own “side gig”! This seminar includes business planning, common mistakes, marketing, benefits of a niche, tools of the trade & more!

Starting a Virtual Renal Practice; Marketing with Social Media
Jen Hernandez RDN, CSR, LDN, Plant Powered Kidneys            

The G.I. Niche; Working with Other Health Professionals
Carol Ireton-Jones PhD, RDN, CNSC, Good Nutrition for Good Living

Turning School Nutrition into a Career of Side Gigs
Connie Liakos, MS, RDN, CSSN, Nutrition for Kids

Virtual Skills and Online Opportunities; Tools & Tech 
Angela Lemond RDN, LD, Lemond Nutrition

 From Chef to Diabetes Care Practitioner
Sarah Ruiz PhD, RD, CDCES, Sun City Dietitians

Getting started With Reimbursement; Genetic Nutrition Testing
Martha McHenry, RDN, LD, CDE

Putting it All Together: Business Planning, Marketing, and other tools to be profitable.
Lesli Bitel MBA, RDN, LDN, Business Coach, Leslie Bitel International

Accessing the webinar!

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