Join us at this networking event for a fine dining experience with HCC’s Culinary Arts Program. All proceeds from ticket sales are for the culinary arts program. Dinner service will start at 6:30. Dietitians, Morgan White and Moe Schlatcher, will be presenting on how culinary training has helped out their RD careers. Morgan is an HCC Culinary Arts alumna and has recently started as an adjunct faculty at Lone Star College teaching cooking classes. Moe has used his culinary skills both within his private practice and working as a media dietitian with the Texas Beef Council.
To register, click here.
