Please view the sessions you are interested in and track how many you view. Each session is approved for 1 CEU unless otherwise noted – adjust your hours based on what you attend when logging into CDR and/or your state license site. You will have access until April 10, 2024.

Friday, April 9, 2021

Time Session Title Speaker Resources
8:30-9:30 am LETTUCE Talk About Food Safety
*Sponsored by Ben E Keith
*meets sanitation requirement for CDM’s
Allison Kerin, MS, RDN, LD View Recording
9:45-10:45 am Zero to Hero: Principles of a Zero Deficiency Survey
*meets sanitation requirement for CDM’s
Reynold Landry, CDM, CFPP, CP-FS View Recording
11:00-noon The Effects of Prebiotic/Probiotic Supplements on Metabolic Health Shannon Galyean, PhD, RDN, LD View Recording
*1.5 CEUs
Diversity and Dietetics Panel
*meets ethics requirement for CDM’s
Shannon Curtis, MS, RDN, LD; Gabriela Puche, MS, RDN; Cara Harbstreet, MS, RDN, LD; Teresa Turner, MS, RDN, LDN, SNS, FAND View Recording
3:15-4:15 pm Answering Difficult Questions: Responding to Nutrition Noise in Media and Beyond Sarah Ryan, MS, RDN, LD; Wes McWhorter, DrPH, MS, RD, LD, CSCS;
Hawley Poinsett, MS, RDN, LD
View Recording

Saturday, April 10, 2021

Time Session Title Speaker Resources
8:30-9:30 am Wellness at your Workplace Allison Thummel, MPH, RDN, LDN, CLT View Recording
8:30-9:30 am Plant-based Nutrition in Chronic Disease Prevention Linda Arpino, RD, CDN, FAND View Recording
9:45-10:45 am Texas Public Policy/Legislative Panel Bailey Weiner, MCN, RDN, LD, CNSC View Recording
10:45-11:45 am Strategies to Build & Lead Strong Virtual Teams Sarah Hendren, MS, RDN, LD, CD View Recording
11:45-12:45 pm Alphabet Soup-CGM and Intermittent Fasting Mary Lou Perry, MS, RDN, CDCES View Recording